This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice...
Author: DINNER2
This recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better!...
Author: ANNRICHARDSON
This pie is always well received whenever served - it is light and refreshing and very attractive, too. An all-time favorite! You may substitute the key...
Author: IRENED
Nothing taste better than key lime pie made with fresh key limes. This one is really tasty and super simple to make. Mini pies are great because everyone...
Author: Lisawas
No bake Key Lime pie - easy and sooo goood! Vanilla extract may be substituted with lemon extract.
Author: Marion McWhorter
The real deal. This pie is a bit tart and will make you think you're on vacation to Key West, Florida. I was born and raised there so trust me, I know....
Author: RoseKitty8
A Key Lime Pie made without sweetened condensed milk. It really enhances the flavor of the lime.
Author: JACLYN
This unusual pie will have even the pickiest eater begging for more!! This recipe can use all fat free ingredients.
Author: Jen
When I moved from Lebanon to Florida spring of 1999, I brought with me my love for cooking and search for new recipes. The famous key lime pie was new...
Author: Arlette Therese Abdallah
I will warn you, if you dare put this in your mouth, you won't be able to stop! That won't be to great for your health, but I think most of you can indulge...
Author: Astrid
Flavorful pie named after key limes, found in the Florida Keys. Garnish each slice with whipped cream if you like.
Author: Carolyn
What an unbelievable combination! My quest for the best Key Lime pie led me to develop this recipe.
Author: KDPFISTER88
This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice...
Author: DINNER2
This pie is made with gelatin. Lemon-lime gelatin may be used in place of the lime gelatin. Be sure to cool the pie shell before filling.
Author: Glenda
This pie is always well received whenever served - it is light and refreshing and very attractive, too. An all-time favorite! You may substitute the key...
Author: IRENED
This is my no-bake answer to traditional Key lime pie. It is quite rich with a more delicate lime flavor.
Author: maigrey
This is a recipe I've fine-tuned to my vegan mother's taste, which is quite the challenge considering her strict diet. So far, no one has noticed the avocados...
Author: Jenelle Jackson
This recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better!...
Author: ANNRICHARDSON
This is the traditional Floridian pie, except made with less fat. It is delicious!
Author: Ann